MAZ MENU
Choice of two sides:
Rice, beans, black beans, baked potato, mashed potato, steamed vegetables, fries, tossed salad or grilled onions, bell pepper and tomatoes.
T-Bone Veracruz
Topped with grilled mushrooms and melted cheese. 13.99
T-Bone Ranchero
Topped with ranchera sauce. 14.50
12oz T-Bone Mexicano
Topped with cooked onions, tomatoes and bell peppers. 14.50
Carne Asada
Charbroiled steak thinly sliced with guacamole salad. 13.50
12 oz T-Bone
Charbroiled steak thinly sliced with guacamole salad. 14.50
Steak Culiacan
A 10oz delicious ribeye charbroiled topped with cheese and placed on a bed of onions, tomatoes, bell peppers and chipotle peppers cooked in ranchera sauce in the same cast iron skilled that is served to your table. 18.99
10 oz. Rib-eye
16.50